<?xml version="1.0" encoding="UTF-8"?><Articles><Article><id>152</id><JournalTitle>NUTRITIONAL IMPORTANCE OF BAUHINIA TOMENTOSA (LEAVES)</JournalTitle><Abstract>The leaves of Bauhinia tomentosa leaves belong to the family (Fabaceae) an indigenous medicinal plant
having various aspects of curative values. Objectives:The leaves of Bauhinia tomentosa leaves plant was studied with
aim of standardizing and preparing an appetite stimulating kashayam. Methods:The collected leaves were dried and
standardised by various parameters such as pH, Moisture contents and different extractive values. The active
secondary metabolites present in leaves were identified by preliminary phytochemical screening. The Bio-active
constituents like carbohydrates, Flavonoids, Tannins, Crude fibre and Vitamin-C were estimated by different standard
methods. Metals and Minerals distributed in the leaves were determined by XRF (X-ray Fluorescence Spectroscopy).
Conclusion:Taking kashayam of 30 to 50 leaves of Bauhinia tomentosa twice a day, including in daily diet in the
form of chutney, kootu and soup significantly improves the immune system</Abstract><Email>sspm85@gmail.com</Email><articletype>Research</articletype><volume>15</volume><issue>1</issue><year>2025</year><keyword>Crude fibre, Fabaceae, Tannins, Flavonoids, XRF, Vitamin-C</keyword><AUTHORS>Sudha R, Akilandeswari V. G,Abinaya A,Dr. Geetha G</AUTHORS><afflication>Associate Professor, Department of Pharmaceutius, Kamarajar College of Pharmacy, Keerapalayam, Chidambaram, Cuddalore-608602, Tamil Nadu.,Associate Professor, Department of Pharmaceutius, Chemistry, kamarajar college of pharmacy, Keerapalayam, Chidambaram, Cuddalore-608602, Tamil Nadu.,Principal, Department of pharmaceutical Chemistry, kamarajar college of pharmacy, Keerapalayam, Chidambaram, Cuddalore-608602, Tamil Nadu.</afflication></Article></Articles>